La Tabenna Del Puerto, Marbella

Located in the fishers harbor of Marbella is La Tabenna Del Puerto. I have eaten here a number of times and I can honestly say that they serve some of the best sea food. If you decide to eat at this restaurant you must try their “pulpo a la Gallega” , Galician octopus, it is so good that I now no longer order this dish in any other restaurant. Another mouth-watering dish is their “pimientos al piquillo”, fire roasted peppers stuffed with a seafood mousse and accompanied by the most delicious, smooth, creamy sauce. If you’re on a low-carb diet then I say don’t order this dish because I can guarantee that you’ll be ordering extra bread simply to dip into that sauce. And for those of you who aren’t planning on kissing anyone, try their “gambas pil-pil", a hot sizzling prawn dish with lots and lots and lots of garlic. And I also highly recommend their “puntillitas”, battered and fried baby squid, so crispy, so delicious and probably so fattening but worth the calories. These are just some of the dishes they have to offer. I suggest you start by sharing a number of dishes with your friends and family and then as a main course order some fresh fish such as sea bass or sea bream. When it comes to sea food, other restaurants could really learn a thing or two from La Tabenna Del Puerto. But in terms of décor… ouch, this place is an eye soar. Luckily the restaurant is set on the beach so on a beautiful day you can sort of overlook the ugly décor or maybe I should be saying the lack of décor. The place is somewhat run down and not much thought has been given into creating a warm atmosphere. As a matter of fact, you definitely do not want to sit inside; it’s cold and darn ugly. But like I said, outside on their terrace it’s not too bad. This restaurant might not score high in a beauty contest and might be in need of a facelift but what it lacks in beauty it makes up for with friendly staff and fabulous food. Proofing that real beauty really does come from the inside!

La Tabenna Del Puerto, Purto Pesquero, Local 6, Marbella, Málaga, Tel.: 952 82 83 25

El Oceano Hotel Restaurant, Miraflores

I recently had lunch here again and I must say I find it spectacular every time. The décor is warm and elegant with spectacular views overlooking the Mediterranean Sea, simply mesmerizing. The restaurant almost feels like it’s suspended over the sea, making you feel like you’re on a luxurious cruise ship. If you want to relax, THIS is the place to be. Whether you sit inside or outside on their “Water Front Terrace”, chances are you’ll be impressed. Their food is spectacular to say the least and it’s the type of food you can eat everyday either for lunch or dinner. I mention this because at first sight, when you walk into the restaurant the views and the décor are quite overwhelming giving the impression that the food might be a little pompous. But that’s not the case at all. They have a lunch and dinner menu offering dishes such as: shrimp cocktail, warm goats cheese salad, crispy Thai fishcakes, fish ‘n’ chips, Butterfly King Prawns just to name a few. The food is delicious, impeccably presented and affordable. They also offer a daily fixed menu, including a starter and main course at a very reasonable price. During the weekends they also have live music. I personally prefer listening to the sound of the sea but in all fairness the music sounds good so you can leave your earplugs at home. You can find El Oceano Restaurant inside El Oceano Beach Hotel, a cute little exclusive, privately owned hotel situated on the beach at Miraflores. As far as I’m concerned El Oceano Hotel Restaurant is definitely worth trying out, but beware, chances are you’ll probably be coming back for more!

El Oceano Hotel Restaurant, Open all day every day (closed during the winter months except during Christmas) - Miraflores Playa (next to Riviera del Sol), Costa del Sol, Málaga, Tel.: 952 587 550

Max Beach, Riviera del Sol

I had a wonderful lunch... but this wasn't it! Sorry Max Beach. Your restaurant looks fab both inside and out... but being squashed in between dozens of others tables like sardines in a can, is NOT my idea of a "chillax" lunch on the beach. And what about the menu? Since when did Spanish become the second language in Spain? Oh yes, I forgot we were in "Little England" a.k.a Riviera del Sol. The menu as far as I'm concerned is a little limited. We are on the beach and there are only two fish dishes? Fish & chips and salmon? Don't get me wrong, I love fish & chips and salmon. It's just that I expected something a little more creative. Anyway, I decided to try one of the salads, after all I wanted to be healthy and watch my waistline. It looked superb, no doubt about that... but I REALLY felt the million calories which were camouflaged into the salad with that heavy dressing. Why don't you offer us a selection of dressings? And your portions are HUMONGOUS! Seeing all those heavily loaded plates go by as I waited for my food made feel full before I even started. Careful Max Beach, quantity does not equal quality! The food is not bad but as far as I'm concerned it's just not all that...

Good, bad or neutral, post your comments and let us know what you think of Max Beach.

Riviera del Sol, KM 198, Tel: 952 932 780